|
Home
|
Sitemap
|
Contact Us
|
HOME
ABOUT
Aims and Scope
About the Journal
Editorial Board
Subscription Information
Contact us
BROWSE ARTICLES
All issues
Accepted Articles
Ahead-of Print Articles
Current Issue
Most Read Articles
Most Cited Articles
Fam. Environ. Res.
Search
Author Index
CURRENT ISSUE
FOR AUTHORS AND REVIEWERS
Instructions for Authors
Research and Publication Ethics
Brief instructions for manuscript submission
Editorial Regulations
Guidelines for Manuscript Reviews
Research Ethics Regulations and Guidelines
Checklist
Copyright Transfer Agreement
Search
Hum. Ecol. Res Search
CLOSE
Original Article
Journal of the Korean Home Economics Association 1984;22(4):93-104.
논문편 : 병원급식에 있어서 조리후 포장에 의해 장기 냉장한 음식의 품질상태에 관한 연구
Tong Kyung Kwak
TOOLS
PDF Links
Full text via DOI
Download Citation
Supplement
Share:
METRICS
1,148
View
1
Download
논문편 : Ca 급원식품의 조리전후의 무기질 함량변화에 관한 연구
1984 ;22(4)
논문편 - 식생활편 : 도시민에 있어서 장류 (醬類) 이용에 관한 연구
1977 ;15(3)